Souschef to new street food restaurant

We are looking for an experienced souschef to Momo New concept that can cook great asian food. Momo Wok has been a Copenhagen favorite for asian street food since 2013 as is expanding its operation.

Chef – Asian Street Food Restaurant

We are looking for a passionate and skilled Chef to join our street food restaurant. The Chef will be responsible for preparing high-quality dishes, maintaining food safety and hygiene standards, managing kitchen operations, and ensuring a consistent guest experience.

Key Responsibilities:

• Prepare and cook street food dishes according to restaurant standards.

• Ensure food quality, presentation, and portion control.

• Maintain a clean, organized, and hygienic kitchen.

• Monitor food inventory and assist with ordering supplies.

• Train and support kitchen staff when needed.

• Follow all food safety and health regulations.

• Contribute to menu development and seasonal specials.

Qualifications:

• Previous experience as a chef or cook, preferably in Asian or Japanese cuisine.

• Knowledge of food safety and kitchen operations.

• Ability to work efficiently in a fast-paced environment.

• Strong teamwork and communication skills.

• Flexible schedule, including evenings and weekends.

This role is ideal for a motivated chef who is passionate about authentic Japanese flavors and delivering an outstanding food experience.